There are so many books out there about health and food that it can seem overwhelming. We thought we’d share some of the books we’ve found most valuable.
And scroll down for our choices of Cookbooks.
Click on the image to check the price on Amazon
How Not to Die
by Dr. Michael Greger
Examines the fifteen top causes of death in America and explains how diet and lifestyle interventions can free us to live healthier lives.
The China Study
by T. Colin Campbell
The most comprehensive study of nutrition ever conducted and the startling implications for diet, weight loss and long-term health
Eat to Live
by Dr. Joel Fuhrman
Offers an effective and scientifically proven Six-Week Plan for shedding weight and reversing chronic conditions.
How Not to Diet
by Dr. Michael Greger
Full of groundbreaking scientific research, it will put an end to dieting, replacing it with a simple, healthy, sustainable lifestyle.
Cookbooks
Forks Over Knives Cookbook
by Darshana Thacker
Offers 150 delicious, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals.
Oh She Glows Every Day
by Angela Liddon
Angela has been on a journey to glow from the inside out by creating crowd pleasing plant based recipes
Oh She Glows Cookbook
by Angela Liddon
More than 90 gluten-free recipes, and many free of soy, nuts, sugar and grains.
How Not to Die Cookbook
by Dr. Michael Greger
A comprehensive cookbook complete with 120+ recipes for delicious, life-saving, plant based meals, snacks and beverages.
