Recommended Reading

There are so many books out there about health and food that it can seem overwhelming. We thought we’d share some of the books we’ve found most valuable. And scroll down for our choices of Cookbooks. Enjoy!

The China Study by T. Colin Campbell, PhD

How Not To Die by Michael Greger, MD

How Not To Diet by Michael Greger, MD

Eat to Live by Joel Fuhrman, MD

Cookbooks

Forks Over Knives: Flavor! by Darshana Thacker

Oh She Glows Everyday by Angela Liddon

Oh She Glows Cookbook by Angela Liddon

How Not To Die Cookbook by Michael Greger, MD